Comments for Leon's Restaurant

Comment on Connecticut Restaurant Week October 4th – October 10th, 2010 – MENU by admin

admin — Sat, 01 Jan 2011 15:38:29 +0000

Thanks for letting us know about this. And we’re sorry not to have gotten back to you sooner. The blog was buried under thousands of spam messages and it has taken us quite awhile to “dig out!”

We are aware of the link problem on infonewhaven and are still trying to get it fixed. Sorry it’s taking so long.

Thanks also for the kind comments about the restaurant. Hope to see you there again real soon.

Happy New Year!!

Comment on Leon's Quarterly Flyer by Linda

Linda — Sun, 28 Nov 2010 13:05:07 +0000

Please send me your newsletters or events via e-mail.

Comment on Connecticut Restaurant Week October 4th – October 10th, 2010 – MENU by Charlie

Charlie — Wed, 10 Nov 2010 13:11:54 +0000

FYI,

The link to your menu on the infonewhaven site is broken or the data itself is corrupted. Short of it is it cannot be displayed.

Your outgoing phone recording incorrectly specifies the name of the restaurant’s website.

(We know where you are and how wonderful the food is !! Just want to make it easier for others to find you

Comment on Connecticut Restaurant Week October 4th – October 10th, 2010 – MENU by Leon's Restaurant » Connecticut Restaurant Week October 4th … | Connecticut

Tue, 05 Oct 2010 02:51:56 +0000

[...] Leon's Restaurant » Connecticut Restaurant Week October 4th … [...]

Comment on Eight to the Bar – Coming to Leon's Friday, August 28, 2009 9:00 p.m. – 1:00 a.m. by Leonsrestaurant

Leonsrestaurant — Tue, 03 Aug 2010 09:59:37 +0000

Leonsrestaurant…

[...] something about leonsrestaurant[...]…

Comment on Leon's Quarterly Flyer by Beth Holland

Beth Holland — Wed, 09 Jun 2010 11:06:58 +0000

Please put me on your Email list for upcomming events!!

Comment on Wellness Wednesday on Wednesday 21, 2010 by MONIQUE STALLINGS

MONIQUE STALLINGS — Wed, 26 May 2010 19:48:41 +0000

dO YOU HAVE TO MAKE RESERVATIONS TO THE WHITE PARTY ON 5/30 ? AMD IS THERE A COVER
IN ADVANCE ?

Comment on Leon's – Executive Chef & Owner Edward Varipapa w/ Entertainer Joey Melotti on WTNH – Ch. 8 – CT STYLE w/ Jodi & Desiree by Frank Christiani

Frank Christiani — Sun, 31 Jan 2010 21:47:41 +0000

We enjoyed a fantastic appetizer at your Restrauant in December,2009, and would very much appreciate if you could give me the receipe for this. I live in Scottsdale, AZ and miss having the goodies at your Restrauant.

The appetizer had a escerole base with cheese and cannolonie beans with olive oil served with your fantastic bread but can’t remember the rest.

Thank you. Frank Christiani

Comment on Peroni Battered Soft Shell Crabs & Lobster Stuffed Squash Flower Blossoms by jackie

jackie — Tue, 22 Sep 2009 00:31:57 +0000

Wow! Leon’s chefs are the best!